Ingredients:
1 onion
1 medium zucchini
100 grams of cream
Olive oil for frying
Fry the chopped onion and zucchini in a saucepan with olive oil, add water until the vegetables are covered. Cook for 20 minutes, then mash with the mixer, add cream, salt and pepper, and cook for another 5 minutes.
When it comes to serving, garnish and enhance the flavor with your favorite seafood.
Bon Appetite!
