"I tried his liver with braised beans and a wonderful Chianti"-these words from the legendary Hannibal Lecter became the golden date of Hollywood.
I think asparagus is better for the liver, and Chianti can be replaced smoothly by Syrah)
* Veal liver🥩
* Onion🧅
* Butter
* Flour and starch mixture (gives an amazing crust!)
*This.🧄
* Asparagus
Pass the liver through starchy flour and fry in butter. Don't skimp on the fire and fry until golden, so it will be squishy and juicy inside! Put onion over and enjoy!🍷
Good profit!😋